It has been 15 years now since that party, and the feelings are still the same. For those who don’t know what that is, our friends and family would come together and bring their favorite fillings to be turned into dumplings…for eating…and if you were lucky enough there would be some to take home. We met each other’s friends for the first time when we hosted a dumpling making party. “ So, why dumplings?” Many people have asked us the same question. On April 1st, 2019, we did it! We both quit our jobs and DumplingDudez™ was born. We wanted more out of life, and we were willing to risk it all to follow our dreams and pursue our passions. We were comfortable, but we weren’t fulfilled.
#Journey to the dumpling how to#
However, we were so busy building dreams for others, we forgot how to dream ourselves. Overcoming challenges and making lasting impacts to our companies led us to great heights and taught us many valuable lessons about ourselves. Climbing the corporate ladder was a thrill ride. Not to say we didn’t know dumplings, we worked in corporate America for the past 15 years. We began with a leap of faith into a world we knew little about. Leap of Faith by Our Voice Matter Podcast - Linda Lorelleġ0 Plant-Based Take-Out Ideas From Houston's Restaurants by Houston Press Meet the Dumpling Dudez: They’re Experience Makers - The Nicholas Snow Show by WEDDINGS: Teamwork Makes the Dream Work by Out-Smart Magazine Meet Chih Lin and Michael Dorsey of Dumpling Dudez by Voyage Houston Meet Michael and Chih | Co-Founders by Shoutout HTXĮxploring Life & Business with Mike Dorsey and Chih Lin Dorsey-Lin of Dumpling Dudez by Voyage Houston Support the Dumpling Dudez by ordering dumplings to-go by Houston Life, KPRC, NBC These Houston culinary power couples know how to cook up romance by Chron
Here are 20 Houston-area food artisans to buy from by Houston Chronicle The Art of Dumplings by Out-Smart Magazine Innovative Dumpling-Making Parties Burst onto the Scene by Houstina Yuan bao folds over Zoom: How Lunar New Year dumpling parties went online this year by NBC News Two dudes who love dumplings - and each other - open new Houston dumpling-making biz by ChronĬhih Lin and Mike Dorsey's Journey from Corporate to Dumpling Dudez by Toastĭumpling Dudez cook up some colorful dumplings by Houston Life, KPRC, NBC Overall, a great experience and I would return here if in the area.Behind the sciences - A collection of our storiesĪ Mini-Series Documentary - Second Act by MailChimp and VICE The bathroom is limited but the fact that they have a step stool for children is a nice touch. I had so much food and 75% of it went with me as their portions are pretty large.The ambiance here is very causal and inviting. You dip your soup spoon in some special sauce (vinegar and soy sauce? And some chili sauce and pierce your dumpling) the sauce spills out into the spoon and it's just all around super yummy.I also ordered, spare ribs, Chinese broccoli mixed with green beans made with schezuapn sauce along with an order of Chinese pancake, and an order of steak and potatoes per the waiters' suggestion. I called upon entering here since they were closing soon, and they assured me, they could serve me in time to their store closing time.I ordered pork soup dumplings and was taught how to properly eat them without them spilling out, as they're served piping hot. Upon arrival it seems like I'm going to a casino type of place thanks to all the bright lights and loud music coming from various establishments. 2/11/20Dinner choice as I've been craving soup dumplings and this came up on my search.
0 kommentar(er)
